Butterscotch Pudding

A perfect sweet treat!

Ingredients - Pudding

1 cup SR flour
1/3 cup brown sugar
2 Tablespoons melted butter
½ cup milk

Mix together and place in greased overproof bowl.

Ingredients - Topping

1 ½ cups hot water
1 Tablespoon butter
2 Tablespoons golden syrup

Mix together and slowly pour over the cake mixture
Cook at 180C for 30-40 mins.